Westin Hotels & Resorts has introduced a Sleep Well Menu to “help guests ease into sound slumber,” the company said.
The menu features items with plenty of minerals, vitamins and amino acids “that promote rest and recovery.”
Westin’ s Brian Povinelli, global brand leader, said, “From our Heavenly Bed to the addition of our Sleep Well Menu, Westin knows nothing restores your mind and body like restful sleep. Our winning approach to well-being continues to resonate with guests and local communities around the world, who aim to leave our hotels feeling better than when they arrived.”
Menu items include grilled wild salmon with walnut quinoa, micro-chopped turkey salad, poached eggs on asparagus with snap peas and shitake mushrooms, and oatmeal tabbouleh. The hotel chain also offers snacks such as whole grain crackers with peanut butter and nonfat yogurt with granola, along with herbal teas.
The menu was developed with the assistance of San Diego-based consulting company SuperFoodsRx.